13 April 2009

Korean bbq chicken

Jiayi came over to tampines after she knocked off from work, to have dinner together and also to visit the new tampines one. We had wanted to have dinner in the new mall but it was simply too crowded to find seats anywhere. We were too hungry to wait, and so we decided to have dinner at eastlink foodcourt just beside the mall. After a round of window shopping, boy came over to join us, he haven't had dinner so we visited this korean bbq chicken situated at basement one to try out their food. The pictures looks pleasing and appetizing but it was a disappointment. Look at the menu, click the pictures to enlarge:


Soup & sides, salads


Main course, live specialty


Sandwiches & pasta



Beef & fish


Family and kids meal


Desserts, none of which attract me


Beverages


Golden strips (with honey mustard, which is not stated in the menu, what if customers don't take mustard?)
Price: $5.90
Comments: The fried meat is so tough, jiayi said her teeth nearly drop


My rootbeer float, jiayi's orange juice (which she complained it is orange syrup and demanded for a exchange), boy's ice coffee


Korean charbroiled, tender leg meat, marinated with 30 secret ingredients then roasted first on griller
Price: $14.60
Comments: This is really far fetch from what is shown on the menu, he complained that the price for this main course is too expensive, the chicken is too small a piece to fill him up and the taste is so-so only, not so very fanstastic that will make him come back for it again. How come food isn't serve piping hot?

The restaurant interior is nice though, boy commented that he will never come back again

No comments: